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STAINLESS STEEL CHOPPING BOARD
STAINLESS STEEL CHOPPING BOARD
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Bacteria-Resistant & Ultra-Hygienic
Unlike wood or plastic, this stainless steel surface doesn’t absorb juices, odors, or bacteria, keeping your kitchen cleaner and safer.
Rust-Proof & Built to Last
Crafted from high-quality, food-grade stainless steel, it resists rust, dents, and scratches — a true long-term investment for your kitchen.
Easy to Clean & Maintain
Simply rinse, wipe, or toss in the dishwasher — no deep scrubbing or stains to worry about.
Non-Slip & Stable Base
Anti-slip pads keep the board steady while cutting, slicing, or dicing — no more sliding on your kitchen counter.
Multi-Functional Surface
Perfect for chopping meats, vegetables, or kneading dough, and even doubles as a cool pastry prep surface.
Ideal for anyone who values hygiene and durability in the kitchen. This stainless steel board offers a clean, odor-free surface that resists stains, rust, and wear — a sleek, smart chopping upgrade.
Made from premium food-grade 304 stainless steel with non-slip silicone corners for safety and stability.
1. Place the board on a flat surface.
2. Cut or prep food as needed.
3. Rinse or wipe clean after use.
4. Store easily in your cabinet or on the counter.
Can I cut raw meat on it?
Absolutely! It’s ideal for meats as it doesn’t retain juices or odors like wood boards.
Is it dishwasher safe?
Yes, it's 100% dishwasher safe and rust-resistant.
Will it dull my knives?
No. It’s designed to be gentle on blades while still resisting scratches and dents.
Does it slip while cutting?
Not at all — non-slip pads keep it stable during heavy use.